• 5 Star
• 4 Star
• 3 Star
• 2 Star
• 1 Star

What type of wood is used to make the ruti maker?
The ruti maker is crafted from high-quality, durable hardwood such as teak or neem, ensuring longevity and a smooth surface for rolling.

Is the surface of the ruti maker smooth and food-safe?
Yes, the surface is polished and treated with food-safe materials, ensuring a smooth rolling experience and safety for food preparation.

What is the size of the round ruti maker?
The diameter typically ranges from 10 to 12 inches, providing ample space for rolling rotis, parathas, and other flatbreads. Check the product details for specific dimensions.

How do I clean and maintain the wooden ruti maker?
Wipe it clean with a damp cloth after use and dry it immediately. Avoid soaking or washing with harsh chemicals. Apply food-safe oil occasionally to preserve the wood’s texture and durability.

Can the wooden ruti maker be used for other purposes?
Yes, in addition to making rotis, it can be used for rolling dough for pastries, pizzas, or other baking needs. It also doubles as a rustic serving board for snacks or appetizers.